Capitalizing on Marlborough's prime Sauvignon Blanc vineyards, Goose Bay manages to capture all the intense aromas and flavors the wines are famous for. Delicious wines like these make it easy to forget how dismal mevushal kosher wines used to be. Modern pasteurization techniques preserve this wine's super-charged flavors, leaving plenty of fruit to pair well with fresh dill salads, smoked salmon bites and fresh cheeses.