The American thirst for Pinot Noir has showed no signs of slowing down, with a variety of styles being crafted from vineyards in the Willamette Valley to Santa Barbara. We'll be presenting a variety of our favorites (and plenty of yours), here online over the next several months, all of which will be priced to please. Many will be limited and interested collectors are encouraged to act quickly.
Since its first vintage in 2001 Sea Smoke has produced a flamboyantly rich style of Pinot Noir from its vineyards in the Santa Rita Hills. The majority of the wine is sold exclusively via mailing list, and retail allocations range from slim to none. We've assembled our meager supply of Sea Smoke bottlings from the latest 2011 vintage, and included their rarely seen Sea Spray, Blanc de Noirs sparkling wine. As an added treat, the 2008 Foxen Sea Smoke Pinot Noir has been pulled from our cellar, a limited treat crafted with fruit grown in Sea Smoke's estate vineyard and sold to Foxen.
All wines are limited to stock on hand.