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| Producer | Santa Teresa 1796 |
| Country | Venezuela |
| Region | Aragua |
| Style | Rum |
| Sku | 1-103134 |
| Size | 750ml |
| ABV | 46.00% |
Experience the unprecedented fusion of Venezuelan rum artistry and artisanal coffee with Santa Teresa 1796 Arabica Coffee Cask Finish. This innovative spirit, the first Venezuelan rum to be finished in coffee casks, elevates the renowned Santa Teresa 1796 Solera Rum to new heights of complexity and flavor.
Building upon the legacy of the award-winning Santa Teresa 1796, this rum undergoes a final maturation in American white oak casks that previously housed a rum-based cold brew coffee made from premium Arabica beans grown on the Santa Teresa Hacienda.
The result is a reddish-amber elixir that entices with a multi-layered aroma of fresh-brewed coffee, rich cocoa, charred wood, vanilla, and toasted almonds. On the palate, the coffee notes intertwine with the rum's signature brown sugar, dried fruit, and tobacco nuances, creating a harmonious balance of sweet, savory, and spicy. The finish is long and smooth, leaving a warm, lingering taste of cocoa, coffee, and oak.
As with all Santa Teresa rums, this expression is crafted on a single estate, ensuring complete control over the production process and a commitment to sustainability.
YOU MUST BE AT LEAST 21 YEARS OF AGE TO ORDER WINE OR SPIRITS
Sip Responsibly. Moderation is not dangerous.
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