The here-today-gone-tomorrow rosé is back, for now! Crafted with biodynamically farmed grapes in the famed Coteaux d'Aix-en-Provence, the Pomponette is the quintessential French rosé. Demand always exceeds supply, so don't be surprised when the wine is gone long before June.
A traditional Provencal blend of grenache, cinsault, syrah, and mourvedre comprise the bulk of the blend here, with a dash of vermentino (rolle) to keep things fresh. You simply won't find a higher quality, true Provence rosé for the price, and this is absolutely brilliant with your favorite summer foods. Our advice? Stock up while you can!
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